
Otway Pasta Company Fresh Torchio 400g
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Standard Delivery (Melbourne Metro):
Delivered within 1-2 business days, with free delivery on orders over $99.
Same Day Delivery (Melbourne Metro):
Available for orders placed before 12pm (additional delivery fees apply).
Click & Collect (Sunshine Warehouse):
Free collection from our warehouse weekdays - 8am to 6pm.
Regional Victoria Delivery:
Delivered within 3-4 business days (delivery fees apply).

Orders containing fresh food and refrigerated products are packed in chilled shipper boxes and delivered in refrigerated vans to ensure maximum freshness.
Standard Delivery (National Metro):
Delivered within 1-3 business days, with free delivery on orders over $99.
National Regional Delivery:
Delivered within 3-5 business days (delivery fees apply).
Otway Pasta Company Fresh Torchio 400g
Their traditional pasta contains only the finest Australian Ingredients - Eggs, Flour, Olive Oil, Salt and Water.
The Eggs - They source all their eggs locally from 2 family farms. The chickens that produce the eggs are not just free range, they freely roam the pastures all day long. This method of farming not only provides us with a deliciously nutritious egg, it is also great for the chickens.
The Flour - They use 2 types of flour in their pasta. Durum Wheat Semolina and“00” flour. All the flour comes from a region in NSW called The Golden Triangle. The Golden Triangle is one of the premium hard wheat growing regions in Australia. The wheat season generally finishes dry and hot which creates a grain that is high in protein. Perfect for pasta. We then add a little “00” flour which helps to give our pasta a silky smooth texture.
Lastly some Victorian Organic Olive Oil and a little salt is added.
With the help of their Italian pasta machine they combine all these ingredients to make a silky smooth, nutritious and delicious pasta.
Storage: Keep refrigerated
Made in Australia from 100% Australian made ingredients
Nutritional Information
Servings per package: 4 Serving Size: 100g |
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Nutrition |
Average Quantity Per Serve |
Average Quantity Per 100g |
Energy |
1070kj | 1070kj |
Protein, Total |
8.6g | 8.6g |
Fat, Total |
2.2g | 2.2g |
Saturated |
0.5g | 0.5g |
Carbohydrate |
48.5g | 48.5g |
Sugars |
0.1g | 0.1g |
Sodium |
283mg | 283mg |
Durum wheat semolina, whole ‘true’ free
range eggs, filtered water, “00” white flour, organic olive oil,
Olssons Salt and rice flour (dusting only)
Allergens: Contains gluten (wheat) & eggs
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