Fresh bite sized balls of super soft buffalo mozzarella. A must try!

Buffalo milk cheese is higher in calcium and protein and lower in cholesterol than cow milk cheese.

Enjoy buffalo bocconcini in a salad of rocket and red onion and seasonal fruit, such as grilled nectarines or fresh on top of pizza.

Ingredients: Pasteurised Buffalo Milk (80%) and Cow Milk (19.5%), Rennet (non-Animal), Starter Culture and Salt.

Allergen: Milk