



Curated Sunday Roast Meal Kit
by FIG





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Curated Sunday Roast Meal Kit
A Deliciously Satisfying Feast!
Treat yourself and your loved ones to a complete Sunday roast with our mouthwatering meal kit. With tender slow-roasted lamb, hearty sides, and indulgent desserts, this kit has everything you need to create a memorable feast without the hassle.
What’s Inside:
- Slow Roasted Moroccan Spiced Lamb Shoulder – Succulent, slow-cooked lamb infused with Moroccan spices, making it the centrepiece of your Sunday meal.
- Mungbean, Black Rice & Roast Veg Salad – A nourishing salad with earthy black rice, protein-rich mungbeans, and a colourful mix of roasted vegetables.
- Rosemary & Garlic Oven Roasted Chats – Golden, crispy roasted chat potatoes seasoned with fragrant rosemary and garlic, the perfect roast side.
- Grated Cauliflower Gratin – A creamy, cheesy cauliflower gratin that adds a comforting touch to your meal.
- Gravy – Rich and savoury gravy to pour over the lamb and sides, adding depth to every bite.
- Chocolate Mud Cake – A decadent, gluten-free chocolate mud cake that’s the perfect sweet ending to your roast.
- Cookie & Cream Cake – A dreamy, creamy dessert layered with cookies and cream.
- Red Velvet Cake – Soft, velvety red cake for an extra touch of indulgence.
- Zaatar – A flavourful spice blend to sprinkle over roasted vegetables or enhance the flavour of any dish.
- Roasted Vegetables – A medley of seasonal roasted veggies, offering a delicious and healthy addition to your meal.
With rich flavours, hearty sides, and indulgent desserts, this Sunday Roast Meal Kit brings together the best of comfort food for a relaxed, fuss-free dining experience.
Slow Roasted Moroccan Spiced Lamb Shoulder 630g | 1 Piece |
Mungbean, Black Rice & Roast Veg Salad | 1 Tub |
Rosemary & Garlic Oven Roasted Chats 485g | 2 Tray |
Grated Cauliflower Gratin 700g | 1 Tray |
Fig Gravy 100g | 1 Bowl |
Chocolate Mud Cake - (Gluten Free) | 2 Cakes |
Cookie & Cream Cake | 2 Cakes |
Red Velvet Cake | 2 Cakes |
ZAATAR | 1 Pack of 3 |
Roasted Vegetables 360g | 2 Tray |
Heat oven to 160 Degree C.
Remove outer packaging and leave the Lamb Shoulder in the tray. Add to Oven & Heat for 40 minutes.
Add Roast Vegetables to Oven for 25 minutes.
Add Chat Potatoes for 20 minutes.
Add cauliflower for 15 minutes.
Heat Gravy in Microwave for 3 minutes or on Stove for 5 minutes.
Slow Roasted Moroccan Spiced Lamb Shoulder 630g [Lamb Shoulder, Olive Oil, Crushed Garlic, Coriander Powder, Smokey Paprika [Paprika, Canola Oil, Vegetable Powders, Smoke Flavour], Cumin Seeds, Rosemary, Salt, Pepper]
Rosemary & Garlic Oven Roasted Chats 485g [Chat Potatoes, Crushed Garlic, Rosemary].
Grated Cauliflower Gratin - 700g Cauliflower, Thickened Cream [Fresh Cream (Milk), Carrageenan, Guar Gum], Plain Flour [Wheat Flour, Vitamins (Thiamin, Folic Acid)], Parmesan Cheese [Pasteurised Milk, Salt, Culture, Enzymes, Calcium Chloride (509)], Mozzarella Cheese [Cheese (Milk, Salt, Cultures, Enzyme), Anticaking Agent (460), Preservative (200)], Garlic, Oregano Leaves , Truffle Oil [Extra virgin olive oil, Black truffle flavouring].
House Made Gravy [Water, Unsalted Butter (Cream, Contains Milk), Bakers Flour (Wheat Flour, Vitamins (Thiamine, Folic Acid)), Salt, Black Pepper].
Zaatar [Wheat Flour (53%), Water, Vegetable Oil, Iodised Salt, Yeast, Soya Flour, Whey Powder (Milk), Sodium Bicarbonate – Raising Agent (500), Zaatar Spice Mix, White & Black Sesame Seeds, Vitamins (Thiamin & Folate)].
Mungbean, Black Rice & Roast Veg Salad [Mung Beans, Black Rice, Roasted Pumpkin, Roast Peppers [Red Roasted Peppers, Water, Vinegar, Salt, Sugar], Pickled Carrot, Babby Beetroot, Rocket Leaves, Fetta [Pasteurized Milk, Salt Starter Culture, Non-Animal Rennet], Pumpkin seeds, Lime Dressing [Lime Powder (Water, dextrose, Lime, Citric Acid, Maltodextrin, Natural flavors (Soybean derivatives), Olive Oil, salt, Pepper cracked)], Balsamic Glaze [Cooked grape must, "aceto balsamico di Modena I.G.P." 38% [wine vinegar, concentrated and cooked grape must, colour (150d), anti-oxidant: sulphur dioxide], wine vinegar, colour (150d), thickeners (1422) and vegetable gum (415).].
Roasted Vegetables [Baby Potatoes, Carrots, Red Onions, Canola & Olive Oil Blend, Black Pepper].
Chocolate Mud Cake Gluten Free [Gluten Free Mud Mix (Sugar, Alkalized Cocoa Powder, Potato Starch, Iodised Salt, Thickener (466), Raising Agents (341, 500), Vegetable Emulsifier (471), Flavour Chocolate), Canola Oil, Egg Pulp, Water, Almond Meal].
Cookies & Cream Individual Cake [Filling/Topping [Cream [Pasteurised Cream, Mineral Salts (450, 500), Thickener (400), Neufchatel Cheese [Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Starter Culture], Sugar, Starch 449, Vanilla Bean Paste [Madagascan Vanilla Been Extract, Water, Alcohol, Vanilla Bean Extractives, Sugar, Inulin, Vanilla Seeds, Thickener: Gum Tragacanth] Base [Sugar, Potato Starch, Rice Flour, Raising Agents (500, 450), Vegetable Emulsifiers (475, 471), Modified Starch (1442), Thickener (466, 407, 415), Natural Vanilla Flavour, Iodised Salt, Egg, Cocoa Powder, Chocolate Flavour], Oreo Cookie [Wheat Flour, Sugar, Vegetable Oil (contains Antioxidant (319)), Cocoa Powder, Glucose Syrup, Maize Starch, Raising Agents (500,503), Salt, Emulsifier (Soy Lecithin), Flavour].
Red Velvet Individual Cake [Base [Wheat Flour, Canola Oil [Antioxidants (319), Antifoaming Agents (900a)],Sugar, Skim Milk, Egg, Food Colour (124), Acidity Regulator: Citric Acid (330); Preservatives: Potassium Sorbate (202), Sodium Benzoate (211), Baking Powder [Raising Agents (450, 500), Maize Starch, Mineral Salt (170), Cocoa Powder, Vanilla Bean Extract, Vinegar], Topping [Cream [Pasteurised Cream, Mineral Salts (450, 500), Thickener (400), Neufchatel Cheese [Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Starter Culture], Sugar, Starch 449, Vanilla Bean Paste [Madagascan Vanilla Been Extract, Water, Alcohol, Vanilla Bean Extractives, Sugar, Inulin, Vanilla Seeds, Thickener: Gum Tragacanth, Topping [Dark Compound Chocolate [Vegetable Fat, Cocoa Powder, Emulsifiers (Soy Lecithin, 476, 492), Flavours, Milk Solids].
Allergen: Milk, Egg, Gluten (Wheat), Treenuts, Soy, Sesame, Sulphites.
Allergen May Contains: Peanuts, Fish.
Food Allergy Notice: Meals are prepared in a facility where environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, tree nuts and gluten. Though best practices are used, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.