New York Baked Cheesecake

Indulge in our Creamy New York Baked Cheesecake with a Butter Biscuit Base – a classic dessert made to perfection!  

This cheesecake is pure simplicity at its finest. The velvety, decadent creaminess of the cheesecake is complemented by a buttery biscuit base that provides the perfect balance of textures and flavors. It's a timeless treat that's sure to satisfy your dessert cravings.  

Don't miss out – order now and savor the deliciousness! 

Serves 16-20

Product Details

Ingredients

Cheesecake Filling [Sour Cream [Milk, Cream, Skim Milk Powder, Starter Culture], Cream Cheese [Milk, Cream (milk), b Solids, Salt, Vegetable gum (locust Bean), starter Culture], Egg, Unsalted Butter (Cream), Flour [Wheat Flour, Vitamins, Thiamine, Folic Acid], Lemon, Vanilla Bean Paste [Vanilla Bean Extract with Seeds (Water, Alcohol, Vanilla Extract, Vanilla Seeds), Sugar, Inulin, Thickener: Tragacanth Gum. Contains Alcohol (20% by vol.)]], Base [Biscuit Crumb [Wheat Flour, Sugar, Vegetable Oil (Antioxidant 307), Whey Powder, Salt, Raising Agents (500, 450, 503), Wheaten Cornflower], Unsalted Butter (Cream)], Ripple Mix [Neufchatel Cheese [Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Starter Culture], Gluten Free Custard Powder [Sugar, Potato Starch, Rice Flour, Maltodextrin, Stabilizer (Calcium Sulphate), Iodised Salt, Thickeners (Sodium Alginate, Xanthan Gum), Natural Vanilla Flavour, Coconut Milk Powder, Natural Colour (Riboflavin)], Sugar, Thickened Cream [Cream, Halal Gelatine], Vanilla Essence [Liquid Sugar, Synthetic Flavouring, Colour (150a)]], Snow Sugar, Chocolate Crinkle [Sugar, Cocoa butter, Whole milk powder, Lactose (Milk), Skimmed Milk Powder, Emulsifier (Soy Lecithin), Natural vanilla flavouring, Colour E171].

Allergen: Wheat (Gluten), Milk, Egg, & Soy.

Allergen may be present: Tree Nuts, Peanuts and Sesame

Storage Conditions: Store below ≤ 4°C, Not recommended for freezing.

Shelf Life: 7 Days

Nutritional Information