Lemon Meringue Tart
by Cater CreationServes approx. 6-8
Dietary Info
- Nut free
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Lemon Meringue Tart from iPantry
Tart Shell Base [Wheat Flour,Butter, Sugar,Egg, Cocoa Butter], Filling [Lemon Curd (sugar, water, glucose (containssulphites),butter, thickener, lemon juice concentrate, (Preservative 223 –Sulphites),egg yolk powder, vegetable gum, (440), Acidity Regulators (330, 331), Salt, Lemon oil, Preservative (202), Emulsifier (322Soy, 471), flavour (containsmilk), colours (102, 110, 171)], Cream (Milk), Ripple mix (Cream [PasteurisedCream, Mineral Salts (450, 500), Thickener (400), Neufchatel Cheese [Milk,Cream,Milk Solids,
Salt, Vegetable Gum (410), Starter Culture], Gluten free Custard
Powder [Sugar, Modified Potato Starch, (1414), Rice Flour, Maltodextrin,
Stabilizer (339, 450, 401, 516), salt, Natural Flavour, Vegetable Gum
(415), Coconut extract, Natural Colour (101)], Sugar, Vanilla essence),
Gelatine, Vanilla Bean Paste (Madagascan Vanilla Been Extract, Water,
Alcohol, Vanilla Bean Extractives, Sugar, Inulin, Vanilla Seeds,
Thickener: Gum Tragacanth), Gold colour.
Allergen
Wheat (Gluten), Egg, Milk & Sulphites
Allergen may be present
Tree Nuts, Peanuts, Soy, Sesame Seed
DISCLAMER: This
product is made in manufacturing plant where environment contains
milk, egg, gluten, peanuts, sesame, soy, tree nuts. Though best
practices are used, inadvertent cross-contamination may occur. We cannot
guarantee the complete absence of these allergens.