With plenty of Biscoff biscuits both in and on top of Biscoff custard cream filled spiced cake, you’ll be hard pressed to pass this one up. Top it off with alternating Biscoff butter cream and choc ganache rosettes and you have one seriously tasty cake!
Ingredients - Plain Flour [Wheat Flour, Vitamins (Thiamine, Folic Acid)] Coconut Milk [Water, Coconut Cream, Raw Sugar, Carob Flour, Sea Salt, Xanthan Gum, Gellan Gum, Natural Flavour], Canola Oil [Canola Oil, Antioxidants (319), Antifoaming Agent (900a), Spiced Cake mix [Sugar, Raising Agents (450, 500, 341), Dextrose Monohydrate, Emulsifiers (481, 471, 475), Polydextrose (1200), Thickener (1412) Spice, Iodised Salt], Sugar, Baking Powder, Icing [Icing Sugar, Gateua Gold (Vegetable fats and oils, Emulsifier (435), Antioxidant (307b), Flavours and colour (160a)), Coconut Milk (Australian Water, Coconut Cream, Raw Sugar, Carob Flour, Sea Salt, Xanthan Gum, Gellan Gum, Natural Flavour), Vanilla Past (Vanilla Bean Extract with Seeds* (Water, Alcohol*, Vanilla extract*, Vanilla seeds*), Sugar*, Inulin*, Thickener: Tragacanth gum)], Biscoff Spread [Original caramelised biscuits (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid)], Biscoff [Wheat Flour, Sugar, Vegetable Oils, Candy Sugar Syrup, Raising Agent (500), Soya Flour, Salt, Cinnamon].
Allergens - This Product Contains: Wheat (Gluten), Soy Allergens may be present: Sesame, Peanuts, Tree Nuts. This Product made in manufacturing plant that uses products that contain wheat, milk, tree nuts, eggs, sesame seeds and soy.