
Vegan Shepherd's Pie (350g)
South Yarra Deli by Botanical Hotel Delivery by FIGDietary Info
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Vegan



Vegan Shepherd's Pie (350g)
A flavoursome meal of braised exotic mushrooms, lentils, carrots, celery and peas slow cooked in red wine topped with olive oil whipped mash potato.
Microwave: Remove container from cardboard packaging and break seal on the top plastic film. Place in microwave for 3 minutes, leave to rest for 1 minute, ready to serve.
Keep Product Refrigerated at or below 4°C. Use Within 3 Days After Opening. Heat prior to serving.
Vegan Shepherd's Pie Filling(Water, Lentil, Carrot, Onion, Red Wine (Red Wine, Salt, Water, Preservative (220)), Mushroom, Peas, Celery, Dried porcini mushrooms (100%), Modified maize starch (E1422), Tomato Paste (Concentrated tomato (99%), salt), Tomato Ketchup (Concentrated Tomatoes (77%), Sugar, Salt, Food Acid (Acetic Acid(260)), Natural Flavours, Spice),SoySauce (Hydrolysed Vegetable Protein Extract (fromSoy28%, Maize), Water, Salt, Colour (Caramel IV)), Vegetable Oil (SoyaBean Oil, Palm Olein, Antioxidant (319), Antifoam (900a)), Salt, Vegan Stock (Sea Salt, Maize Maltodextrin, Cane Sugar, Yeast Extract, Dehydrated Vegetables (Onion, Garlic, Celery), Rice Flour, Natural Vegetable Flavours, Caramelised Sugar Syrup, Disodium Guanylate & Inosinate, Sunflower Oil), Nisin (234), Nutmeg, Black pepper), Vegan Mashed Potato(Potato, Olive Oil, Salt, Modified maize starch (1422), Nisin (234)).
Contains: Soybean & Soybean Products, Sulphur Dioxide & Sulphites.
May contain: Gluten, Soy & Lupin and Sesame Seeds & Sesame Seed Products.
Reviews
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