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Chocolate Pudding 1Kg - FIG
Chocolate Pudding 1Kg - FIG

Chocolate Pudding 1Kg

FIG by FamBam Meals

Serves approx. 8

$14.90 $20.50

This product is NOT Suitable for Freezing

$14.90 $20.50you save $5.60
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Chocolate Pudding 1Kg

Dive into a rich, velvety experience with our Chocolate Pudding. Made with the finest cocoa and real milk, this family-sized treat is the ultimate comfort dessert. Picture spoonfuls of smooth, creamy chocolate goodness, with just the right amount of sweetness to satisfy everyone's cravings. It's indulgence without the hassle – just heat and serve! Perfect for those cozy family nights or a special after-dinner treat. Quality ingredients and generous portions, bringing joy to your table. Because at FamBam, we believe dessert should be easy and oh-so-delicious!

 

Reheating Instructions for Puddings:

Preheat oven to 150 degrees.

Remove lid and leave pudding in foil.

Bake for 15-20 mins.

 

All cooking appliances vary in performance, the above cooking instructions are a guide only.

Muffin Mix [Caster Sugar, Raw Sugar, Starch 449, Polydextrose 1200, Salt, Vanilla Powder], Caster Sugar, Brown Sugar, Cocoa Powder, Self-Raising Flour [Wheat flour, raising agents (339, 341, 450, 500], Water, Canola Oil, Egg Pulp, Chocroll [Sugar, Water, Colours 155 & 133, Citric Acid 330], Chocolate Ganache [Dark Chocolate (Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Butter (Milk), Flavour, Milk Solids), Glucose Syrup, Thickened Cream (Pasteurised cream, Halal Gelatine, Thickener (407a), Emulsifier (471), Milk].

Allergens / Dietaries: Contains Gluten (Wheat), Milk, Egg

Allergen Declaration: May Contain Peanuts, Tree Nuts, Sesame


Food Allergy Notice: Meals are prepared in a facility where environment
contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, tree nuts
and gluten. Though best practices are used, inadvertent
cross-contamination may occur. We cannot guarantee the complete absence
of these allergens.

NUTRITION INFORMATION

Servings per package:

6-8

Serving size:

125

g

Average
Quantity per
Serving

Average
Quantity per
100 g

Energy

2050

kJ

1640

kJ

Protein

6.1

g

4.8

g

Fat, total

25

g

20

g

- saturated

8.2

g

6.6

g

Carbohydrate

58.9

g

47.1

g

- sugars

44.6

g

35.7

g

Sodium

171

mg

137

mg

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