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Vietnamese Bun Do Chua Salad (Vegan) - Indv Serve 300g
Vietnamese Bun Do Chua Salad (Vegan) - Indv Serve 300g
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Vietnamese Bun Do Chua Salad (Vegan) - Indv Serve 300g

Regular price
$6.00
Sale price
$6.00
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Product Details

 

Ingredients

Vermicelli Noodles [Pea Starch, Mung Bean Starch (20%), Corn Starch Water], Sesame Seed Oil, Coriander, Mint, Pickled Red Cabbage, Pickled Carrot, White Cabbage, Spicy Hoisin Sauce [Water, Vegetable Oil, Rice, White Sugar, Fermented Soy Bean Paste, Red Fermented Bean Curd, Red Rice, Modified Corn Starch, Salted Chili Pepper, Sesame Seed Oil, Dehydrated Garlic, Spices, Colour E150c, Acid E260, Onion, Chilli, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Soy Bean, Wheat, Salt], Fried Shallots, Crushed Peanuts.

Allergens

Wheat (Gluten), Sesame, Soy & Peanuts

Nutritional Information

Servings per package: 1.0

Serving Size: 300g

Nutrition 

Average Quantity Per Serve

Average Quantity Per 100g

Energy

2420kj

822kj

Protein, Total

3.9g

1.3g

Fat, Total 

6.6g

2.2g

Saturated

1.3g

0.4g

Carbohydrate

122g

41.5g

Sugars

17.4g

5.9g

Sodium

1010mg

342mg