A ready-to-eat tofu which has been flavoured with Japanese soy sauce and rice wine!
Ingredients Non-Genetically Modified Organic Soybean (60%), Water, Soy Sauce, Cooking Rice Wine, Sunflower Oil And Natural Coagulant (Magnesium Choloride).
Allergens/Dietaries Organic, Vegan, Dairy Free
Allergen Declaration Contains Soybeans and Gluten. May be present: Peanuts
Storage Method Refrigerate