Happy free-range chickens, dry rubbed in tangy herb & spice rub, boned but for the legs, and smoked. These are good birds, and an unexpected BBQ hero. Hot tip: the thigh meat is especially delicious because it's cooked on the bone.

Ingredients: Free Range Chicken, Oil, Flossy Salt, Lime Juice, Brown Sugar, Garlic Powder, Onion Powder, Tomato Powder, Dried Chilli Powder, Kaffir Leaf, Smoked Paprika, Dried Herbs, Citric Acid, Celery Seed

Storage: Can be frozen. Freeze on day of receival, Defrost in fridge, use within two days after defrosting