Finished curry ready to heat and eat
Serves:Â 2
Ingredients:Â Butternut pumpkin, coconut milk, wood ear mushrooms, red capsicum, green capsicum, red chilli, red onion, ginger, turmeric, lemongrass, galangal, garlic, coriander, palm sugar, kaffir lime leaves, coconut oil, white peppercorns, coriander seeds, cumin seeds, lime
Allergens:Â Gluten free, nut free, dairy free, shellfish free
Storage Method:Â Store in refrigerator below 4c
Heating/Cooking Instructions:Â Simmer in bag for 12 minutes
Shelf Life: 14 days