Rich, exotic and authentic Thai Massaman curry encased in soft and fluffy buns. The dough is tasty with a mix of wholewheat and has pillowy texture and at its best when steamed. 4 buns per pack. Keep frozen

Weight 260g

Ingredients Plain flour, cabbage, wholewheat flour, shitake mushroom, oyster mushroom, pearl mushroom, carrot, rice bran oil, sugar, water chestnut, mushroom sauce, cornflour, soy sauce, radish, baking powder, salt, mushroom soy sauce, sesame oil, yeast, pepper

Allergens/Dietaries Vegan, Dairy free

Allergen Declaration Contain: wheat May contain traces of egg, milk, sesame seeds

Cooking Instructions Steam: Place frozen buns into a steamer on a rack or baking paper and steam them for 10-15 minutes with medium heat and serve Microwave: Place frozen steamed buns into a microwavable container. Apply a small amount of water on the frozen buns and cover with a lid. Microwave for 1-2 minutes on high

Storage Method Freeze