Mattarello by Mister Bianco.

Joe Vargetto of Mister Bianco restaurant in Kew has launched his new brand of products -MATTARELLO.  Focusing on small batch artisanal fresh pastas and bronze cut dried pastas from locally milled flour from Tuerong Farm on the Mornington
Peninsula.

The products embrace lost pasta recipes, mums’ recipes, seasonal and simple cook-at-home products, and sauces.
MATTARELLO means rolling pin in Italian.