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Macamilk.™ launched in 2016 and is already making waves in coffee culture along Australia’s east coast. Macamilk.™ was specially developed in partnership with baristas and has been specially formulated to possess the perfect properties for the dairy free cappuccino, latte and smoothie drinker. An all-Australian macadamia milk produced in idyllic Byron Bay, macamilk.™ is for the steadily growing, passionate, health conscious cafe culture that doesn’t compromise on taste.
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