Olive & Rosemary Focaccia
400 Gradi 4.8
Rated 4.8 out of 5 stars
4
$10.00
This product is Suitable for Freezing
$10.00
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Heating / Cooking Instructions — Pre-heat oven to 220˚C — Remove from packaging — Place on baking tray and cook for 3-5 minutes (please note time may vary depending on your appliance)
Storage Keep refrigerated at below 4˚C, consume within 3 days of opening.
Best Before: See stamp
Pizza Base (Water, Soft Wheat Flour Type 00, Dried Wheat Mother Yeast, Malted Wheat Flour, Deactivated Yeast) 96%, Kalamata Olives 4% (Water, Sea Salt, Vinegar, Vegetable Oil) 3.7%, Rosemary 1% & Extra Virgin Olive Oil.
Allergens / Dietaries Gluten.
Allergen Declaration Gluten. May contain traces of nuts.